FOLD, STEAM, EAT, REPEAT

Scallop Shumai in a Chopstick

Watching a chef make dim sum is wonderfully mesmerising. Watch a skilled chef at work and you’ll witness the transformation from simple ingredients to intricately-folded masterpiece happen in a matter of seconds.  These folds are repeated and repeated until a cluster of dumplings is ready to be steamed or fried, each one demolished in one […]