See in the new year with an evening of luxurious signature dim sum menus, expertly created cocktails, and fine wine. Enjoy the sounds of Yauatcha and spectacular mirrors and mermaids-themed entertainment from dancers and performers from The Box, inspired by our iconic fish tank.
To welcome the cooler temperatures and longer evenings, exciting new autumnal dishes have been introduced to our menu, inspired by seasonal flavours and classic recipes.
From our steamed dim sum, open-topped scallop shui mai dumplings, venison puffs and crispy duck rolls to sweet and sour pork and Singapore vermicelli noodles, all of our Cantonese dishes are available for delivery or collection from Yauatcha.
Handmade by our talented patisserie team, our petits gateaux and macaron flavours are shaped by the seasons and creatively blend Eastern and Western influences.
Priced at £25 for a set of five, petits gateaux are available to order in the restaurants and for takeaway from the patisserie counter. Priced at £28 for a box of 12, our macarons are available to order in the restaurants, to take away and for delivery.
Available for birthdays, anniversaries, work functions, holiday gatherings, and more, Yauatcha Soho has plenty of luxury dining areas and signature menus to choose from.
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Yauatcha Soho
15-17 Broadwick Street.
Soho, London, W1F 0DL
General enquiries
[email protected]
Press enquiries
[email protected]
Hours of operation:
Sunday – Wednesday – 11am – 9:45pm
Thursday – Saturday – 11am – 10:45pm
Dress code
Smart casual: no hoods worn up, running shorts, hats or flip flops
