HISTORY OF DIM SUM
![Har gau in Basket with Dipping Sauces](https://2020-assets.yauatcha.com/wp-content/uploads/2020/11/14040619/YS-har-gau-dining--1024x756.jpeg)
Chinese cooking is one of the oldest and most diverse in the world. Each of the 23 provinces within China has its own cooking style – from the fiery heat of the Sichuan, Hunan and Jiangzi provinces to the mutton and lamb dishes in Beijing, a province influenced by the invasion of the Tartar and […]